Core Range: Five Points XPA
A light and tropical extra pale ale with assertive hop bitterness and aromas of mango and passionfruit. Even paler and hoppier than our legendary Five Points Pale, and the 4% ABV makes it extra drinkable, too.
XPA began its life as our collaboration beer for Field Day festival in 2016. Its sessionable ABV and refreshing, zingy bitterness proved a hit post-festival season, and the beer has since joined our core range in can, keg and cask.
As of February 2023, our XPA has received classification as a gluten-free beer. The recipe hasn’t changed, as the beer is still made with barley, oats and wheat, but the gluten has been removed during the process.
Please note: We are still using up some outstanding packaging materials, cans, labels and cases that doesn’t highlight the change in the XPA’s classification. Don’t worry–the XPA you have received is still classified as gluten-free!
Style: Extra Pale Ale
ABV: 4%
Hops: Citra, Galaxy, Sabro
Malts: Low Colour Maris Otter, Golden Naked Oats, Wheat
Allergens: Barley, Oats, Wheat
Gluten-free under 20ppm
Available in: Cask, Keg, Can
VEGAN-FRIENDLY
As of spring 2023, all of our beer across all formats, including cask, is suitable for vegans to enjoy in their favourite pub and bar.
Our beer remains unfiltered and unpasteurised for a superior flavour and aroma.
TRADE
Want to stock Five Points in your pub, bar, bottle shop, restaurant, or other business?
We can supply beer directly to venues within London, and work with a wonderful network of distributors who take our beer elsewhere.