Sunday Roasts with From The Ashes at The Five Points Courtyard

From Saturday, the 28th of January, supremos of smokehouse fare From The Ashes will launch their highly anticipated Sunday Roasts at The Five Points Brewing Company's Taproom & Courtyard.

Menu items include Smoked Rump, Porchetta with smoked apple sauce, Pit Roasted Squash, and large sharing platters to enjoy among friends and family featuring Whole Smoked Chicken, Whole Picanha and a Short-Rib Rack. All roasts are served with roast potatoes and veggies, Yorkshire pudding, cabbage and gravy. 

You can also start your meal with Pork Adobo Tacos or Focaccia with Whipped Symplicity 'Nduja Butter, and opt for a rich Hazelnut Ice Cream with Beef Fat caramel and Sticky T. 

Here's a sample menu of what to expect.

Be sure to book ahead, especially if you are preordering one of the sharing platters!

Our From The Ashes Sunday Roasts are only available for a limited time during the colder months. We'll be enjoying some more summery smokehouse fare on Sundays from early May, so get in before they're gone!